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Cooking experience at the Mykonian Farm

Activity ID : 4259

Easy

4 hours

Apr - Nov

For all ages

English, Greek

Reviews

Activity Description

Mykonians love to eat and cook and that’s why our island is a place where you’ll never feel hungry. Characterized by our flavourful aromas and flavors, our dishes are authentic & traditional Hellenic, and where best to enjoy them, than a traditional Mykonian Farm? During your time here you will experience the traditional Greek art of cooking as well as the Greek hospitality and the natural surroundings of our farm.

Read the descriptions below and choose between 2 experiences:

Mykonian Farm Bakery class with brunch
Cooking demonstration at the Mykonian Farm

*Both activities can be offered with transfers from/to hotels nearby the area of the port or from the port. An additional transfer fee (10,00 euro pp/cash on the spot) will apply for transfers from/to hotels in the areas of Elia, Kalafatis, Agrari, Panormos, Super Paradise & Kanalia. In addition, if the place you stay is off the main road and difficult to access, the 10€ fee applies.

Unlimited Adrenaline Tips

Many activities are based on the weather, so it is recommended that you contact the company before the activity.
It is a good idea to be at the meeting point on time, before the scheduled start time.
After your reservation it is enough to give your details to the cooperating company so that you can carry out your activity. However, it is recommended that you have the booking confirmed in digital or printed form.
Read the benefits of the activity carefully to avoid possible extra charges from additional optional services.
Read the cancellation policy carefully before booking.

Mykonos Excursions

Available options

Cooking demonstration

110.00 € / person

Easy

4 hours

Apr - Nov

For all ages

English, Greek

Activity Description

Itinerary

The guests will be picked up with the Mykonian Spiti & Farm’s vehicles from a specific location and transferred to the Mykonian Farm where they will be wholeheartedly welcomed by the Farm’s superintendent.

Once inside, we will find Myconian traditional food like rusk with local cheese named ”kopanisti”, tomato, olives, ”louza” (traditional Myconian smoked pork), accompanied by handmade wine and Cretan raki. Immediately after, the Cooking demonstration will take place for 45 minutes with the responsibility of the hostess.

The guests will witness the preparation of spinach pie, stuffed tomatoes and peppers, and the famous tzatziki. Depending on the number of participants, the guests will take turns in helping out the hostess with the preparation of the meal. Immediately after the dinner or lunch will be served, which consists of the dishes of the demonstration (spinach pie, stuffed tomatoes, peppers, seasonal salad, feta cheese and kopanisti, and the main dish (orzo with beef). Season fruit and handmade dessert will be served at the end. The consumption of handmade wine and raki is unlimited.

At the end, there will be a photo session with guests and staff, guestbook dedications, and a small gift basket per two participants, loaded with traditional flavors and drinks.

* Depending on the number of participants, the program is flexible and can be moderated according to the group’s needs.

Included

• Transfers from/to hotels nearby the area of the port or from the port. An additional transfer fee (10,00 euro pp/cash on the spot) will apply for transfers from/to hotels in the areas of Elia, Kalafatis, Agrari, Panormos, Super Paradise & Kanalia. In addition, if the place you stay is off the main road and difficult to access, the 10€ fee applies

• Lunch or dinner with unlimited consumption of local wine and raki (offered as a supplement)

• Local treats during the lesson & free small bag with Teta’s handmade products at the end

• Ιnsurance for any kind of accident within the estate. Visitors data should be at the disposal of the property before the event

• Commemorative photo shots

Not included

• The procurement of traditional products and cookbooks from the venue’s market

• The consumption of alcoholic beverages beyond the selected raki and wine

• A custom menu and decoration of the property for events (special order)

• Anything that is not specified as included

Do nοt forget

• Comfortable clothes and shoes

Location

Meeting Point

Region: Mukonos

Address: Mykonian Farm

Get directions

Cancellation policy

Cancellation 72 hours or more prior to the agreed activity starting date. You are automatically reimbursed for the full activity price.
Cancellation between 24 hours and 72 hours prior to the agreed activity starting date. You are entitled to a 50% reimbursement
Cancellation 24 hours or later are what we call last-minute cancellations. No reimbursements will be effected

* If the activity is canceled by the activity provider (due to weather, non-completion of minimum entries, force majeure, etc.), the price of your activity, is refunded in full.

Gift Voucher

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Bakery class with brunch

90.00 € / person

Easy

5 hours

Apr - Nov

For all ages

English, Greek

Activity Description

This activity is a combination of a traditional baking class and an experience of the traditional animal and organic farming of a Mykonian Farm. Here, we equip our potential or experienced “bakers” with the tools that they need in order to create delicious Mykonian bread. We will focus on mastering the fundamentals as well as discussing traditional techniques as we practice making our bread in our wood oven. Your instructor and host are the best around: Talented and exceptionally passionate about the craft of baking, she is more than excited to pass along her tips, recipe, and enthusiasm.

Itinerary

The activity takes place at the Mykonian Farm, where you must arrive just after 8:00 am. Your host will greet you with a traditional treat and make you feel welcome and part of our family. We will then be taken to a specially arranged spot in order to start our baking lesson, specifically with the kneading of the bread dough, an approximately 1-hour process. When we have finished, the dough is left to rest for approx. 45′, during which time our farm tour takes place.

By the time we finish, it will be time to continue with our baking lesson and shape the bread into its final form. This step takes approx. 1,5 hours and when we are done, the bread is left in the oven for approx. 45 minutes.

When the baking process comes to an end, you will first taste your freshly baked bread and enjoy the outcome of your lesson. Our hostess will also teach you about Mykonian culture, the history of the island’s farming, its livestock, and its crops and make you feel just as if you are visiting close relatives or friends. Brunch will be served with all the dishes made of genuine pure Mykonian products and of course, all the ingredients are fresh and local. The experience will come to an end at approx. 13:00hrs, when you are transferred back to your hotel.

Included

• Mykonian Farm Bakery class

• Brunch at the Mykonian Farm

• VAT and all legal taxes included

Not included

• Anything that is not specified as included

Do nοt forget

• Comfortable clothes and shoes

Location

Meeting Point

Region: Mukonos

Address: Mykonian Farm

Get directions

Cancellation policy

Cancellation 72 hours or more prior to the agreed activity starting date. You are automatically reimbursed for the full activity price.
Cancellation between 24 hours and 72 hours prior to the agreed activity starting date. You are entitled to a 50% reimbursement
Cancellation 24 hours or later are what we call last-minute cancellations. No reimbursements will be effected

* If the activity is canceled by the activity provider (due to weather, non-completion of minimum entries, force majeure, etc.), the price of your activity, is refunded in full.